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Kajiken

Kajiken is a renowned Japanese chain known for our exceptional abura soba.

Kajiken’s Commitment to the Art of Unique Ramen Flavors

At Kajiken, we dedicate ourselves to perfecting the art of this distinctive ramen style, emphasizing our unwavering commitment to flavor and technique. With precise seasoning, meticulous cooking methods, and the finest ingredients, we create an unparalleled taste experience that defines our brand.

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Helix Holding Group offer an exciting franchise opportunities for the Kajiken brand across Victoria, Australia. Get in touch to see how you could become a Kajiken owner.

Discover the Best Dry Ramen in Melbourne!

Kajiken Featured in Good Food: Melbourne Welcomes Our Unique Noodles!

  • “Everything you need to know about aburasoba, the ‘dry ramen’ that ditches the soup but still packs loads of flavour into every squiggly bite of noodles.”
  • “Kajiken, a noodle chain that began south of Tokyo in Nagoya, makes aburasoba, which translates to ‘oil noodles’ but is often referred to as soupless ramen.”

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Kajiken‘s Media

We are on Instagram
Glen Waverley foodies, get ready – we’re coming your way! 🍜
Kajiken is opening soon, we’re bringing our signature Abura Soba with us!

To celebrate our Glen Waverley launch, we’re giving 10 lucky people the chance to try it for FREE before anyone else!

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📍 96 Kingsway, Glen Waverley VIC

#Kajiken #KajikenMelbourne #Aburasoba #MelbourneFoodie #MelbourneEats #GlenWaverley #Melbournerestaurants #Melbournedining
Our vegan-friendly favourite — Miso Glazed Tofu Aburasoba — is still stealing hearts. 💚

Golden tofu glazed with savoury miso, springy noodles, crunchy fried onions, fresh edamame, and spring onion — every ingredient brings the perfect balance. A true vibe in every bite. 🌱✨

💬 Tried it already? Tell us your go-to toppings or tag that one friend who still hasn’t!
We’d love to hear your thoughts 👀👇

📍Come find us at Kajiken, Southern Cross Station
Shop 11/L1/99 Spencer St, Docklands

#kajiken #kajikenmelbourne #aburasoba #melbourneveganfood #plantbasedmelbourne #southerncrossfood #melbourneeats #veganfriendly #misoobsessed #melbournefoodie #melbournejapanesefood #melbourneramen
Melbouorne is getting colder and colder! Come here and get something warm!

Meet our new Curry Chicken Katsu Aburasoba – crispy chicken katsu, topped with mild veggie curry, onsen egg, fresh greens, and chewy noodles.

It’s everything you love in one bowl.
Swing by and give it a try – we think you’ll be back for more 😉

📍Southern Cross Station, Shop 11/L1/99 Spencer St, Docklands

#Kajiken #KajikenMelbourne #Aburasoba #MelbourneFoodie #MelbourneEats #melbournerestaurants #melbournedining
Soft on the inside, golden on the outside 💛
Our Agedashi Tofu is lightly fried silken tofu served in soy broth, topped with bonito flakes and spring onion.

Simple, warm, and full of umami.
It’s the side dish you didn’t know you needed—but won’t forget once you’ve tried it.

📍Southern Cross Station, Shop 11/L1/99 Spencer St, Docklands
Come say hi and grab a bowl!

#Kajiken #KajikenMelbourne #Aburasoba #MelbourneFoodie #MelbourneEats #melbournerestaurants #melbournedining
🔥Soft, buttery, full of flavour — this Wagyu beef doesn’t just sit in the bowl, it melts into it.✨✨

The aroma of melt-in-your-mouth beef, glazed in umami-rich sauce, laid gently over springy abura soba...🥢🥢

This isn’t just noodles — it’s your new favourite comfort ritual.
🥢☀️Come mix, slurp, and let the Wagyu take over.
Find us at Kajiken Melbourne, inside Southern Cross Station -

📍Shop 11, Level 1, 99 Spencer Street, Docklands.

📌Pro tip: Don’t talk to us until you’ve mixed it. 🍜😉

#KajikenMelbourne#ramen #ramen Melbourne #kajiken #bestramen #melbourne #melbourneeats #melbournenoodles #noodles
🍜 Japan’s No.1 Abura Soba is coming to the heart of Glen Waverley! 🎉

Hey Glen foodies — it’s happening!
Kajiken is finally opening in your neighbourhood this June! 🥳

📍96 Kingsway, Glen Waverley VIC
Get ready for the ultimate Japanese-style dry noodles experience —
Last year, we were even featured in Australia’s Good Food Guide 👏

✨ Springy noodles tossed in rich, savoury sauces
✨ Topped with a perfect onsen egg — mix it all in for flavour-packed bites
✨ Loads of flavour combos to choose from. There’s one for everyone!

Stay tuned — we’ll be announcing our grand opening date & special offers soon!
Tell us — which flavour are you most excited to try? 😋👇

#KajikenAustralia #AburaSoba #GlenWaverleyEats #JapaneseNoodles #MelbourneFoodie #Melbohrnekajiken #JapaneseRamen
Can’t decide between creamy comfort or crispy curry? Now you don’t have to.

Try our Tori Paitan Ramen🍗 and Curry Chicken Katsu Aburasoba🥘 – two brand-new creations, both packed with flavour and made for Melbourne foodies.

Swing by Kajiken and taste what’s new 🍜

#kajiken #Japanesefood #noodles #melbournefood #Melbournefoodie #asianfood #Melbourne #foodlover #Melbournenoodles #Japanesenoodle #noodlelife #noodlelover #Melbourneeats #foodie #ramen #Japanesereman #Melbournereman #ramenlover
Winter chill? ❄ We’ve got two delicious solutions to warm you up! 🍜🔥FROM TOMORROW!
🍛 Curry Chicken Katsu Aburasoba
Golden crispy chicken katsu drizzled with mild veggie curry sauce, served over springy noodles with fresh mixed leaves, spring onions, and a silky onsen egg 🍳✨
🍗 Slow-cooked Chicken Breast Tori Paitan Ramen
Rich and creamy chicken broth topped with tender chicken breast, sweet corn, crunchy bamboo shoots, and our signature Kajiken chilli oil 🌶🌽
Come cozy up with these winter warmers at Kajiken! 🥰
📍Southern Cross Station, Shop 11/L1/99 Spencer St, Docklands
#kajiken #kajikenmelbourne #aburasoba #melbournejapanesefood #melbournefood #melbournefoodie #melbournerestaurants #melbourneeats #melbournedining #comfortfood #winterwarmers #ramenlovers
Something for Everyone – From Meat Lovers to Vegans 🍜🥟

Meat lover? Vegan? Just hungry? We’ve got you covered.

From hearty bowls of Aburasoba to freshly steamed Sui Gyoza, and even vegan-friendly miso tofu, we’ve got something for every craving.

Come hungry, leave happy.

📍Southern Cross Station, Shop 11/L1/99 Spencer St, Docklands
#kajiken #kajikenmelbourne #aburasoba #melbournejapanesefood #melbournefood #melbournefoodlovers #melbournerestaurants #melbournefoodie #melbourneeats #southerncross #melbourneramen
NEW – Sui Gyoza 🥟🔥

We’re not just about noodles. Introducing our newest addition – Sui Gyoza!

Juicy, handmade dumplings with that perfect balance of tender filling and soft, chewy wrappers.
Dip them, slurp them, share them – you’re gonna love every bite.

📍Southern Cross Station, Shop 11/L1/99 Spencer St, Docklands
#kajiken #kajikenmelbourne #aburasoba #melbournejapanesefood #melbournefood #melbournefoodlovers #melbournerestaurants #melbournefoodie #melbourneeats #southerncross #melbourneramen
Vegan Friendly – Miso Glazed Tofu Aburasoba 🌱🍜

Looking for a delicious vegan option? We got you!

Introducing our Miso Glazed Tofu Aburasoba – a perfect balance of edamame, fried onion, spring onion, and sesame, tossed with our rich miso glaze.
Packed with flavor, completely plant-based, and 100% satisfying.

📍Southern Cross Station, Shop 11/L1/99 Spencer St, Docklands
#kajiken #kajikenmelbourne #aburasoba #melbournejapanesefood #melbournefood #melbournefoodlovers #melbournerestaurants #melbournefoodie #melbourneeats #southerncross #melbourneramen
No meat. No soup. No worries.🌱🔥

This isn’t your average noodle bowl. Kajiken’s Aburasoba means “oil noodles”—no broth, just bold, layered flavour. Our vegetarian version comes loaded with teriyaki-glazed eggplant, marinated ajitama egg, king oyster mushrooms, and all the toppings you love. It’s rich, smoky, slightly sweet, and seriously addictive. One bite and you won’t miss the meat. 🍆🍜💚

#kajiken #Japanesefood #noodles #melbournefood #Melbournefoodie #asianfood #Melbourne #foodlover #Melbournenoodles #Japanesenoodle #noodlelife #noodlelover #Melbourneeats #foodie #ramen #Japanesereman #Melbournereman #ramenlover

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